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If you were forced to choose, which would you go without:?
Food 23.21 %
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( 336 Votes)
For a two-course meal, would you prefer dessert or entree?
Dessert 44.94 %
Entree 55.06 %
( 316 Votes)

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The Press Club
72 Flinders St, Melbourne 3000
Ph: 03 9677 9677
http://www.thepressclub.com.au/
Prices: Mains $30-$40, Tasting menus $70-100 without wines
Style: Modern Greek
18th Nov 2017
   

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Your Comments...
  Posted by Natalie , 02:04pm Tue, 7th Oct, 2008
    Having moved to Canada... it's been a while since we were at Press Club, and I can't remember what we ate... but the bottom line is - it's Greek! You can fancy it up with "fine dining", fancy table settings and expensive menus... but at the end of the day... It's just Greek! Enjoy the podcast.. still think it should be a Vodcast (only 'cos I want to see the house!) and love the photo of the Gourmet Cat!
  Posted by Dave , 03:58pm Tue, 7th Oct, 2008
    Hey Nat,

Yeah it would naturally lend itself to a vodcast, but we're too ugly, so we keep the images to the food... As for Press Club, we've only been there once, so maybe we were expecting too much, but if they charge fine dining prices, we expect good food, regardless of the style. It was only one dish that was particularly disappointing - given that it was a very traditional style dish, we were expecting that to mean that it would be their specialty, but perhaps that was a mistake...

-Dave.
 
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